4 eggs
20 g of sausage
20 g smoked bacon
10 g of ham
2-3 slices of bread
5 cloves of garlic,
a pinch of marjoram,
ground cumin,
savory salt, water,
possibly oil.
Kapuśniak - Polish special; easy recipe.

2l of water
300g of sour cabbage
500g of bones
20g of flour
some salt and vegetables

Boil bones with vegetables. Add the boullion to sour cabbage and boil it. When Cabbage became soft, add some flour. Add the vegetables and salt. Boil the soup a few minutes.